Explore Blacker Hall Farm Shop

OPEN EVERYDAY 9am - 5pm*

Our mission is to be firmly on the map as a ‘must visit’ destination for fresh, seasonal and local food, and thanks to our award-winning products and exceptional customer service.

Locally grown fresh vegetables welcome you on arrival at the Farm Shop in our Greengrocery and it just keeps getting better from there. Our Butchery is at the heart of The Farm Shop brimming with fresh meat from our own family farm and other great local farms. Our cakes, ready meals and pies are all made here by our expert bakers & chefs. As well as our own produce, our Farm Shop is packed full of incredible food and drink from small-scale, family run, and artisan producers. We're always working hard to bring you the best value possible when it comes to taste, quality and provenance.

Our Team are our beating heart - we employ over 120 local people.

FISHMONGERS

Delivering six days a week, our fresh catch is supplied by East Coast based, Hodgson Fish. Their own fleet of twelve trawlers catch small fish all year round, including lemon and Dover sole, brill, turbot and mackerel. In addition to this, their knowledgeable and experienced buying team liaise with all the major UK ports on a daily basis to ensure they always have the best quality and variety of fish available for you to enjoy.

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Farmed by us, made by us - we are proud that over 80% of the produce on sale at Blacker Hall Farm Shop has been made by us here is Wakefield.

Enjoy Breakfast or Lunch with us here at Blacker Hall Farm Shop...

Weather you want to sit back, relax and our our surroundings or grab something on the go with our three options for dining we have something for everyone:

OPENING TIMES

Blacker Hall Farm Shop:

Monday - Saturday: 9am - 5pm

Sunday: 9am - 4.30pm

The Barn Kitchen:

Everyday: 9am - 4.30pm